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To Start

French Onion Soup
gruyere, croutons
12
Escargot
garlic, parsley butter
14
Country Pate
cornichones, dijon mustard, country bread
14.50
Tuna Tartare*
yellowfin tuna, pickled ginger, mango, shallots, wasabi avocado mousse, pine nuts
15
Tomato & Burrata Tart
fresh basil, olive oil, balsamic glaze
16
Goat Cheese Salad
radicchio, corn, endive, arugula, fig, tomato, tapenade, dijon dressing
14.50
Roasted Baby Beets
endive, mache, caramelized peach, fourme d'ambert, cherry vinaigrette
14.50
Grains & Greens*
baby organic kale, baby arugula, chickpea, farro, sunflower seeds, pumpkin seeds, soft-poached egg, dijon vinaigrette
14.50

Sandwiches

gluten free bread $3.50
BLT & A
bacon, lettuce, tomato, avocado, chive mayonnaise, sourdough bread
15
Organic Chicken
avocado, tomato, boston lettuce, onions, provolone cheese, spicy mayo, baguette
16
Croque Monsieur
grilled ham, swiss cheese, bechamel sauce
16
Add Sunny-Side up Egg
1.50
Le Monde Burger*
natural farm raised beef, gruyere, lettuce, roasted tomatoes, caramelized onions, bernaise sauce, hand cut french fries
16
Lamb Burger*
goat cheese, roasted tomatoes, mint, aioli, caramelized onions, hand cut french fries
19
Veggie Burger
fresh herb aioli, kale slaw, whole wheat bun, sweet potato fries
16
Smoked Salmon Sandwich
brie, arugula, tomatoes, onions, capers, hard boiled eggs, creme fraiche dill, brioche
18

Vegetables

Mixed Green Salad
dijon vinaigrette
9
Haricot Verts
shallots, garlic
9
Grilled Asparagus
garlic, olive oil, pumpkin seeds
9
Hand Cut French Fries
7
Roasted Brussels Sprouts
green apple, sunflower seeds
10

Late Breakfast

French Omelette
caramelized onions, spinach, gruyere
15
Shakshuka
three eggs baked in tomato sauce, red pepper, green pepper, goat cheese, merguez
18
Avocado Toast*
avocado, poached egg, tomato, cilantro, shallots, olive oil, lime juice, country bread
15.50
Add Smoked Salmon
5
Pancakes & Berries
seasonal berries, vermont maple syrup
14
Classic Benedict*
poached eggs, canadian bacon, hollandaise, english muffin
16
Florentine*
poached eggs, spinach, hollandaise, english muffin
16
Scandinavian*
poached eggs, smoked salmon, hollandaise, english muffin
17

Main Course

Shrimp & Quinoa Salad
hearts of palm, avocado, tomato, watercress, mint, pineapple salsa
18
Vietnamese Chicken Salad
organic chicken, napa cabbage, mint, cilantro, carrots, crispy noodles, cashews, asian dressing
17
Caesar Salad
romaine lettuce, parmesan, croutons
14
Add Organic Chicken
6
Add Salmon
8
Add Shrimp
7
Nicoise Salad*
grilled tuna, boston lettuce, string beans, red peppers, red onions, potatoes, anchovy, nicoise olives, citrus dressing
19
Mushroom & Leek Lasagna
port wine emulsion
19
Roasted Organic Chicken
vegetables, yukon mashed potatoes, natural jus
24
Moules Frites
mussels steamed in white wine, shallots, hand cut french fries
19
Crispy Atlantic Salmon*
edamame puree, babaghanoush, broccoli rabe, organic miso glaze
25
Skirt Steak*
12oz. skirt steak, mixed greens, hand cut french fries, green peppercorn or bearnaise sauce
28.50

Featured Items

Le Monde Lunch Tray
Chef Curated Daily; market soup, half sandwich & dessert
16
Quiche du Jour
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